Rose Gel Cream with Alp Rose Stem Cell – SULA NYC

Rose Gel Cream with Alp Rose Stem Cell


Rose Gel Cream with Alp Rose Stem Cell

Calm, soothe and hydrate with our Rose Gel Cream. Formulated with Alp Rose stem cell, the lightweight hydrator increases skin’s vitality and boosts epidermal regeneration.

Packed with essential fatty acids found in marula oil and aloe leaf juice, Rose Gel Cream stimulates the skin to maintain proper levels of hydration and optimal cell health. With continued use, skin shows increased vitality and is better protected against UV stress.

Key Ingredients:

Argan Oil is rich in Vitamin E, antioxidants and balanced omegas; it’s a highly effective skin hydrator and helps to protect against premature signs of aging.

Safflower is an emollient, loaded with essential fatty acids. Enhances the overall appearance of the skin. Soothes rashes and irritations.

Jojoba is a lightweight, non-greasy emollient, has anti-aging and anti- inflammatory properties. Creates a moisture barrier on the skin to prevent moisture loss.

Squalane is a luxurious emollient that helps the skin to retain moisture. It forms a barrier to prevent moisture loss, making the complexion looks more radiant. It deeply soothes the skin without leaving an oily residue.

Protected against UV stress

How to use: After cleansing, apply a thin layer to face and neck; day (follow with sunscreen) or night.


Rosa Damascena (Bulgarian Rose) Flower Water; Sodium Polyacrylate (and) Dicaprylyl Carbonate (and) Polyglyceryl-3 Caprate; Aloe Barbadensis leaf juice; Propanediol; Vegetable Glycerin; Hydrolyzed Jojoba esters; Sclerocarya Birrea Seed Oil (and) Tetradecane; Simmondsia Chinensis (Jojoba)) Seed Oil; Squalane; Ethyl ascorbic acid; Sodium Hyaluronate; Silica; Rosa Canina Fruit Extract; Caprylyl Glycol (and) Ethylhexylglycerin (and) Undecylenoyl Glycine (and) Capryloyl Glycine; Rhododendron Ferrugineum Leaf Cell Culture Extract( Alp Rose Stem cell); Allantoin; Tocopherol; Pelargonium graveolens (Geranium) essential oil; D&D red no. 33 (ci 17200)

Weight: 50 grams approx. 1.7 oz

Shelf life: 12 months after opening